Drew Kellogg Oath Pizza

Drew Kellogg Oath Pizza, a notable figure in business leadership and restaurant management, began his distinguished journey in Seattle, Washington, with deep connections to Oxford, Maryland. His story, spanning a range of industries and locations, is characterized by a blend of military discipline and versatile corporate experience. His professional path started in 1998 when he embarked on a career as a U.S. Naval Officer in the United States Navy. Serving until 2005, his time in the Navy was marked by notable achievements and recognition, including receiving the 'Navy and Marine Corps Commendation Medal' and the 'Navy and Marine Corps Achievement Medal.' These awards underscored his commitment, leadership skills, and strategic prowess, setting the foundation for his future success in the business world. Following his naval service, he significantly shifted to the corporate sector, joining Wallingford Capital, LLC in 2005. At this boutique advisory firm, he took on the role of Principal, specializing in healthcare services industry transactions. His responsibilities included managing a range of financial dealings, such as acquisitions, divestitures, and joint ventures. During this period at Wallingford Capital, he demonstrated his adaptability and understanding of strategic business management, honing skills that would prove invaluable in his subsequent roles. In 2008, Drew Kellogg's new chapter unfolded with Chipotle Mexican Grill. Over a nine-year tenure, he rose through the ranks, initially starting as an Operations/Team Director and eventually attaining the position of Regional CEO. His leadership at Chipotle was characterized by operational excellence, overseeing 287 stores, managing a team of 6750 members, and handling a significant annual budget. His accomplishments at Chipotle are a testament to his ability to effectively manage large-scale operations and lead teams toward achieving strategic objectives.